Yum and yum again. Give these a try: a watermelon frosty, frozen fruit pops, and pear/walnut/ricotta crostini.
I'm not sure which one I'm most excited about, but I know I'll be scoping out the watermelons at the market this week for sure! Any of these sound appealing to you?
5 comments:
Those crostini's look absolutely divine!
It is a three course meal! All looks soooo good.
The watermelon frosty looks great, until I saw the recipe... maple syrup? Really? No thanks!
@Ingrid - I think it's not hugely noticeable, look at the amount called for. We'll have to try it when I come in August!
I like this post! :) Pear/walnut/ricotta crostini is my favourite but I absolutely love them all! :)
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